North Indian • West
Dal Baati
Baked wheat balls served with spicy mixed lentils (Panchmel Dal).
Prep Time20 mins
Cook Time40 mins
SeasonAll Year
Instructions
1
Make hard dough balls and bake.
2
Cook spicy mixed dal.
3
Soak baked baati in ghee.
Ingredients
Ingredients automatically scale based on guest count.
- Wheat Flour (Coarse)0.5 cup
- Mixed Dal0.25 cup
- Ghee2 tbsp